|
|
|
| Frankfurter, beef, heated, 1 serving |
| Nutrition FactsFrankfurter, beef, heated, 1 servingProtein (g)
| 6
|
|---|
Total lipid (fat) (g)
| 15.32
|
|---|
Carbohydrate, by difference (g)
| 1.96
|
|---|
Energy (kcal)
| 169.52
|
|---|
Sugars, total (g)
| 1.76
|
|---|
Fiber, total dietary (g)
| 0
|
|---|
Calcium, Ca (mg)
| 6.24
|
|---|
Iron, Fe (mg)
| 0.81
|
|---|
Magnesium, Mg (mg)
| 7.28
|
|---|
Phosphorus, P (mg)
| 88.92
|
|---|
Potassium, K (mg)
| 76.44
|
|---|
Sodium, Na (mg)
| 600.08
|
|---|
Zinc, Zn (mg)
| 1.22
|
|---|
Copper, Cu (mg)
| 0.08
|
|---|
Manganese, Mn (mg)
| 0.04
|
|---|
Selenium, Se (mcg)
| 6.29
|
|---|
Vitamin A, IU (IU)
| 0
|
|---|
Retinol (mcg)
| 0
|
|---|
Carotene, beta (mcg)
| 0
|
|---|
Carotene, alpha (mcg)
| 0
|
|---|
Vitamin E (alpha-tocopherol) (mg)
| 0.1
|
|---|
Cryptoxanthin, beta (mcg)
| 0
|
|---|
Lycopene (mcg)
| 0
|
|---|
Lutein + zeaxanthin (mcg)
| 0
|
|---|
Thiamin (mg)
| 0.02
|
|---|
Riboflavin (mg)
| 0.07
|
|---|
Niacin (mg)
| 1.22
|
|---|
Pantothenic acid (mg)
| 0.13
|
|---|
Vitamin B-6 (mg)
| 0.05
|
|---|
Folate, total (mcg)
| 3.64
|
|---|
Vitamin B-12 (mcg)
| 0.86
|
|---|
Vitamin K (phylloquinone) (mcg)
| 0.94
|
|---|
Folic acid (mcg)
| 0
|
|---|
Folate, DFE (mcg_DFE)
| 3.64
|
|---|
Cholesterol (mg)
| 29.12
|
|---|
Fatty acids, total saturated (g)
| 5.95
|
|---|
Fatty acids, total monounsaturated (g)
| 7.45
|
|---|
Fatty acids, total polyunsaturated (g)
| 0.55
|
|---|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|