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| OSCAR MAYER, Braunschweiger Liver Sausage (sliced), 1 serving (1 slice) |
| Nutrition FactsOSCAR MAYER, Braunschweiger Liver Sausage (sliced), 1 serving (1 slice)Protein (g)
| 3.99
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Total lipid (fat) (g)
| 8.22
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Carbohydrate, by difference (g)
| 0.73
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Energy (kcal)
| 92.68
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Sugars, total (g)
| 0.34
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Fiber, total dietary (g)
| 0.06
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Calcium, Ca (mg)
| 2.52
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Iron, Fe (mg)
| 2.94
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Magnesium, Mg (mg)
| 3.92
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Phosphorus, P (mg)
| 55.72
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Potassium, K (mg)
| 56.56
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Sodium, Na (mg)
| 324.52
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Zinc, Zn (mg)
| 0.95
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Copper, Cu (mg)
| 0.14
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Manganese, Mn (mg)
| 0.04
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Vitamin A, IU (IU)
| 4403.84
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Retinol (mcg)
| 1322.44
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Carotene, beta (mcg)
| 0
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Carotene, alpha (mcg)
| 0
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Vitamin D (IU)
| 12.32
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|---|
Cryptoxanthin, beta (mcg)
| 0
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Lycopene (mcg)
| 0
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Lutein + zeaxanthin (mcg)
| 0
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Vitamin C, total ascorbic acid (mg)
| 2.52
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Thiamin (mg)
| 0.06
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Riboflavin (mg)
| 0.45
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Niacin (mg)
| 2.57
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Pantothenic acid (mg)
| 0.97
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Vitamin B-6 (mg)
| 0.09
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Folate, total (mcg)
| 13.16
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Vitamin B-12 (mcg)
| 5.26
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Folic acid (mcg)
| 0
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Folate, DFE (mcg_DFE)
| 13.16
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Cholesterol (mg)
| 49.84
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Fatty acids, total saturated (g)
| 3.06
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Fatty acids, total monounsaturated (g)
| 4.33
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Fatty acids, total polyunsaturated (g)
| 1.04
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