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| Soup, beef broth or bouillon canned, ready-to-serve, 1 can (14 oz), ready-to-serve |
| Nutrition FactsSoup, beef broth or bouillon canned, ready-to-serve, 1 can (14 oz), ready-to-serveProtein (g)
| 4.53
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Total lipid (fat) (g)
| 0.87
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|---|
Carbohydrate, by difference (g)
| 0.16
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Energy (kcal)
| 27.79
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|---|
Sugars, total (g)
| 0
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|---|
Fiber, total dietary (g)
| 0
|
|---|
Calcium, Ca (mg)
| 23.82
|
|---|
Iron, Fe (mg)
| 0.67
|
|---|
Magnesium, Mg (mg)
| 7.94
|
|---|
Phosphorus, P (mg)
| 51.61
|
|---|
Potassium, K (mg)
| 214.38
|
|---|
Sodium, Na (mg)
| 1294.22
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|---|
Zinc, Zn (mg)
| 0
|
|---|
Copper, Cu (mg)
| 0
|
|---|
Manganese, Mn (mg)
| 0.04
|
|---|
Selenium, Se (mcg)
| 2.78
|
|---|
Vitamin A, IU (IU)
| 0
|
|---|
Retinol (mcg)
| 0
|
|---|
Carotene, beta (mcg)
| 0
|
|---|
Carotene, alpha (mcg)
| 0
|
|---|
Vitamin E (alpha-tocopherol) (mg)
| 0
|
|---|
Cryptoxanthin, beta (mcg)
| 0
|
|---|
Lycopene (mcg)
| 0
|
|---|
Lutein + zeaxanthin (mcg)
| 0
|
|---|
Vitamin C, total ascorbic acid (mg)
| 0
|
|---|
Thiamin (mg)
| 0.01
|
|---|
Riboflavin (mg)
| 0.08
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|---|
Niacin (mg)
| 3.1
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|---|
Pantothenic acid (mg)
| 0.08
|
|---|
Vitamin B-6 (mg)
| 0.04
|
|---|
Folate, total (mcg)
| 7.94
|
|---|
Vitamin B-12 (mcg)
| 0.28
|
|---|
Vitamin K (phylloquinone) (mcg)
| 0
|
|---|
Folic acid (mcg)
| 0
|
|---|
Folate, DFE (mcg_DFE)
| 7.94
|
|---|
Cholesterol (mg)
| 0
|
|---|
Fatty acids, total saturated (g)
| 0.44
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|---|
Fatty acids, total monounsaturated (g)
| 0.36
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|---|
Fatty acids, total polyunsaturated (g)
| 0.04
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